Our proposals
These were our main proposals:
1. Making all students aware of the importance of eating healthy food, and that every little thing we do makes a big difference.
2. Researching and describing local nutritious food and healthy eating guideless, and comparing healthy foods from cities in their collaboration.
3. Exploring local resources of growing food such as urban farms and community gardens.
4. Analyzing school-related food waste issues and proposing potential solutions.
5. Advocating for the availlability of nutritious foods in our school by talking with the neighbourhood City Council and also asking for the teachers' and workers' support at school.
And then?
To achieve our goals, we designed an infographic presentation using Piktochart.
We also worked in Science and Art classes!
In order to discover the different opinions of our school, we also conducted a survey to find out what foods students are throwing away.
Our parents and cafeteria's staff have also helped us with our surveys.
